October 13th – At Sea, towards Athens.

I’ve just turned on the ships TV channel to see where we are on the map, we’ve transited the Straits of Messina during the night, and rounded the toe of Italy, we have travelled exactly 2400 nautical miles. The clocks went forward another hour last night, so getting out of bed for my 7am run was difficult. (It’s actually 04.50 in real money). The run was hard, really hard but I managed to grind out 5km, stretch out, and do a few weights, before heading back to the room with a cup of tea for Jane.

On our way down to breakfast we met Gina and Pat, our dinner companions. So we had a table for four. Pat seems to be Jinxed with service, if anyone isn’t getting what they asked for it has invariably been Pat, this morning his prunes didn’t arrive, it was soon sorted though. I was back on the good stuff, kippers and poached eggs. Once that was finished, it was off to the Queen’s Room for Jane’s line dancing class. My fencing class followed, much better attended today, there were five of us, so managed to get several bouts in.

I followed this with the last of Nigel Vardy’s insights lectures, this time it was about him finally completing climbing the highest mountains on the world’s seven largest islands. This one was in Madagascar, again, very interesting.Lunch followed, I had a goat’s cheese salad, followed by Moroccan vegetable Tagine, all very tasty. Once lunch was over we made our way to deck 9 and the sun beds by the Lido pool. We were steaming at 20 kts with a headwind of 15kts, so we had a breezy time on deck, with an apparent wind of 35kts. Still, it was sunny and warm and we had a couple of hours snoozing in the sun before having tea and biccies on the balcony. The homemade biscuits were very good.

And so to our usual five o’clock haunt, the Commodore Club where Jane’s cocktail of the day was a Watermelon Martini, cruiseluvva recommended it, and it was indeed delicious. I had another mocktail, Red Apple Fizz, I just fancied a refresher rather than a beer to start.

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