Jane’s second cocktail was another old favorite, the Breakfast Martini, while I had a very nice pint of Marston’s Pedigree. We sat and chatted to Pat and Giana far beyond the 18.00 dress code cut-off, so didn’t get much of a rest back in the room before dinner.
We were back up to 10 for dinner, as expected Peter and Linda had had a tiring day yesterday and retired early. For dinner I had had chicken livers to start followed by roast turkey, nice but not a massive portion, so I supplemented my dessert with cheese and biscuits. Jane and Giana wanted to see the show, The Troubadours, a male quartet. They very much enjoyed it, so I may go and see them when they return on Monday.