Two of our dinner companions turned up in the Commodore Club, Pat and Gina, so we chatted with them while dolphin spotting out over the bow of the ship, we were rewarded with our first sighting of bone fide dolphins, proper jumping out of the water ones. The previous sightings we’d had on this trip were so far away they could have been anything. Anyway, dolphin spotting is thirsty work, so Jane needed a refresher, Rhubarb Daiquiri this time.
We had another full house for dinner tonight, and the chatter around the table was lively and interesting. I had Pea and Ham Hock Bisque, which tasted just like pea and ham soup, followed by a Caesar salad and the pork chop for main. Dessert was a New York cheesecake.
The show was a magician today, so we gave that a miss and went to bed ready for Palma tomorrow.